Friday & Saturday Lunch 55pp "Bread of Heaven" Llanrhystud Wheat Kefir Bread & Homemade Butter Wild Garlic, Leek & Potato Laver, Confit Potato & Barbecued Leek Barbecued Seabass Morels, Confit Asparagus & Roast Fish Bone Sauce Riwbob & Cwstard Llymru Oat Biscuit & Beer Ice Cream Welsh Cheese (Supplement £15) Seasonal Chutney & Sourdough Crackers
